Cook & Prep Cook
6 days ago
**Responsibilities**:
- Follow recipes and food preparation techniques.
- Maintain a clean and sanitary work area.
- Ensure proper food storage and rotation procedures are followed.
- Understand and adhere to food safety regulations.
- Prepare meals in a timely manner.
- Communicate with other kitchen staff to ensure customer satisfaction.
**Job Types**: Full-time, Permanent
Flexible language requirement:
- French not required
Schedule:
- Every Weekend
- Monday to Friday
Ability to commute/relocate:
- Markham, ON L3R 2E7: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Are you able to work full time (Tuesday to Sunday)?
**Experience**:
- Cooking: 1 year (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
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