Restaurant Assistant Manager

Education: College/CEGEP - Experience: 2 years to less than 3 years - **Budgetary responsibility**: - 0 - $100,000 - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and...

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: College/CEGEP - Experience: 1 year to less than 2 years - **Budgetary responsibility**: - 0 - $100,000 - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

Education: - Expérience: - **Education**: - College/CEGEP - ** Budgetary responsibility**: - 0 - $100,000 - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years - **Tasks**: - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Ensure...

Company DescriptionWe are more than just your local restaurant. We are a collection of hardworking small-business owners, students working part-time, career builders, and active seniors getting the most out of life. Did you know that from coast to coast, we serve delicious choices to more than million people in over 1,400 locations every day, or that we have...

A quick-service restaurant group in Sackville, Canada is seeking an Assistant Restaurant Manager to lead and support restaurant operations. Responsibilities include coaching the team, cash handling, inventory management, and ensuring customer satisfaction. The ideal candidate has 1-2 years of management experience and knowledge of restaurant policies. This...

Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to...

Cook-Cuisine Specialties Arabic/mediterranean Qualification - At least 5 year experience in the culinary, food and beverage area - Minimum 5 year experience with Arabic Cuisine is a must. Cleans food preparation areas as determined by law and restaurant policy Prepares a variety of meats,poultry, vegetables and other food items. Prepares any necessary...

Cook-Cuisine Specialties Arabic/mediterranean Qualification - At least 5 year experience in the culinary, food and beverage area - Minimum 5 year experience with Arabic Cuisine is a must. Cleans food preparation areas as determined by law and restaurant policy Prepares a variety of meats,poultry, vegetables and other food items. Prepares any necessary...

**Location: 641 Sackville Drive, Lower Sackville, Nova Scotia** Shift Manager The Shift Manager is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. Shift Managers supports the Restaurant General Manager and Assistant Manager in managing the operations during assigned...