Culinary Manager

**Culinary Worker**: **Primary Purpose**: The Culinary Worker supports the Culinary Management Team as requested and maintains the cleanliness of customer seating areas, server area, drink station, and condiment stations. Culinary Workers provide all aspects of excellent customer services, following service standards, and delivering the service promise as...

Smitty's/Bugsy's Lawson Heights is a wonderful combination of 60 years of Smitty's history combined with Bugsy's creativity and trending meals. We are looking for someone who loves the industry, wants a future and opportunity to grow and to be successful in this field. Smitty's/Bugsy's is needing someone who is passionate about food, dedicated to the guest...

**Culinary Worker**: **Primary Purpose**: As a Culinary Worker, you will support the Culinary Services team as needed. You will be required to provide an excellent customer service to our students and the school community. Additionally, you will perform according to the university and brand standards, and this includes maintaining cleanliness, prioritizing...

**Culinary Worker**: **Primary Purpose**: As a Culinary Worker, you will support the Culinary Services team as needed. You will be required to provide an excellent customer service to our students and the school community. Additionally, you will perform according to the university and brand standards, and this includes maintaining cleanliness, prioritizing...

**Primary Purpose**: As a part of the Culinary Services management and leadership team, the Dining Operations Coordinator holds the primary responsibility for managing the front of house operations of the Marquis Culinary Centre ensuring outstanding customer service and engagement as well as the development, growth and promotion of the residential dining...

Sous Chef, Culinary Services Primary Purpose:The Sous Chef plays an integral role as part of the senior kitchen leadership team managing and ensuring efficiencies and accountability in the day-to-day kitchen operations, assisting in the development and implementation of menu items and food programs as well as contributing to the on-going mentoring, training,...

OverviewSous Chef, Culinary ServicesPrimary Purpose: The Sous Chef plays an integral role as part of the senior kitchen leadership team managing and ensuring efficiencies and accountability in the day-to-day kitchen operations, assisting in the development and implementation of menu items and food programs as well as contributing to the ongoing mentoring,...

Help shape the campus dining culture at one of Canada’s leading universities. Be part of a vibrant, values-driven team. A great opportunity to work in a collaborative and inclusive environment with access professional development and growth opportunities. **Culinary Services** is the University of Saskatchewan’s premier food provider, offering a...

**Culinary Team Lead - Starbucks**: **Primary Purpose**:Starbucks** Culinary Lead upholds a high standard of leadership within their location and ensures high levels of all aspects of excellent customer services **Typical Duties/Accountabilities** Adheres to the franchise/university standards of the assigned outlet in regards to customer service, product...

**Culinary Team Lead - Tim Horton's**: **Primary Purpose**:Tim Hortons** Culinary Lead upholds a high standard of leadership within their location and ensures high levels of all aspects of excellent customer services **Typical Duties/Accountabilities** Adheres to the franchise/university standards of the assigned outlet in regards to customer service,...