Line Cook/prep Cook

2 days ago

Victoria, Canada Friends of Dorothy Full time

There’s no place like Friends of Dorothy, a delicious & delightful lounge where you can find signature cocktails, upscale dishes, and fabulous entertainment. Feel at home in a place that straddles a classy VIP experience and a zany, be-yourself atmosphere. Louis the XIV meets punk chic at our downtown Victoria lounge

Dorothy's is looking to add a Line Cook to our team as we gear up for our busy season As a Line Cook at Friends of Dorothy, you are the face of a wonderful inclusive space for queers, allies, and everyone in between. It is a space free of discrimination, harassment and prejudice. The foundation of our culture leads with kindness, tolerance and compassion.

Responsibilities for Line Cook
- Prepare ingredients then cook and assemble dishes as indicated by recipes
- Perform portion control and minimize waste to keep cost within forecasted range
- Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
- Set up and clean station according to restaurant protocol
- Maintain a clean work station area, including kitchen equipment, tables, and shelves
- Comply with applicable sanitary, health, and personal hygiene standards
- Ensure quality and freshness of ingredients and products
- Perform additional tasks as assigned by the line supervisor, sous-chef, or executive chef

Qualifications for Line Cook **High School Diploma or equivalent required; culinary degree preferred **1-3 years of experience cooking in a restaurant, hotel, or resortUnderstanding of cooking methods and procedures, and knife handling skills** ** Ability to perform tasks with accuracy, speed, and attention to detail
*
- Ability to read and follow cooking directions
- Ability to remain calm in a fast-paced environment
- Must be organized and self-motivated
- Must be able to stand, bend, stretch, and lift, and carry heavy materials

**Job Types**: Full-time, Part-time
Part-time hours: 25 per week

**Salary**: $17.00-$24.00 per hour

Additional pay:

- Tips

Flexible language requirement:

- French not required

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift

Ability to commute/relocate:

- Victoria, BC: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

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