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Food and Beverage Manager
13 hours ago
**Food & Beverage Manager - Greendale Acres**
Do you love keeping things running smoothly, making seasonal flavors come to life, and leading a team that thrives on fun? Greendale Acres is looking for a Food & Beverage Manager to oversee our farm’s food & drink experiences. From hot apple cider to pumpkin spice everything, you’ll be the person behind the flavors our guests come back for every season.
This role is perfect for someone who’s organized to the core, thrives in a fast-paced environment, and can balance creativity with spreadsheets.
**What You’ll Be Doing**:
- **Inventory and Ordering**: Own inventory management of food, dry goods, and packaging. Keep shelves stocked, storage neat, and systems tight.
- **Seasonal Releases**: Spearhead seasonal releases (pumpkin spice, holiday hot chocolate, you name it) and train staff on how to make them just right.
- **Team Trainer & Coach**: Train new staff on kitchen procedures, beverage prep, and service standards. Keep everyone consistent, confident, and guest-focused.
- **Daily Operations Lead**: Coordinate day-to-day food & beverage operations, schedule breaks, assign tasks, and step in as kitchen lead when needed.
- **Quality & Safety Oversight**: Ensure everything meets food safety and cleanliness standards, from fridge temps to sparkling countertops.
- **Collaboration**: Work closely with the Operations Manager to forecast demand, streamline processes, and schedule staff appropriately..
- **Admin Details**: Handle opening/closing checklists, fridge/freezer temperature checklists and ordering.
- **Guest Experience**:Act as the point of contact for guest service concerns, handling issues professionally and efficiently
**What We’re Looking For**:
- A natural organizer who gets a thrill from tidy spreadsheets, stocked shelves, and well-run systems.
- Someone creative who loves to dream up seasonal food & drink items that wow our guests.
- A leader who’s confident training others and keeping a team motivated.
- Strong communication skills and the ability to handle guest concerns with professionalism and positivity.
- A balance of flexibility and responsibility—farm life changes with the seasons, and so will your tasks.
**Core Values You’ll Live By**:
**Fun & Freedom** - keep it light, keep it joyful.
**Always Go Above and Beyond** - we notice the details.
**Respect for All** - staff, guests, and co-workers.
**Make It Memorable** - from the drinks we serve to the way we serve them.
**Perks of the Job**:
- **Compensation**: $24.00 - $28.00 per hour, based on experience.
- **Benefits**:Health Benefits available
- **Vacation**: Accelerated vacation time accrual.
- **Perks**: Employee discounts on food, beverages, and farm merchandise.
- **Growth**: Opportunities for leadership development and involvement in seasonal product innovation.
- **Experience**: Be the mastermind behind the seasonal flavors that define Greendale Acres.
- **Environment**: A fun, fast-paced team culture.
- **Seasonal Rhythm**: Busy festival months balanced with lighter off-season work.
**Job Types**: Full-time, Seasonal
Pay: $24.00-$28.00 per hour
Expected hours: 32 - 48 per week
**Benefits**:
- Company events
- Discounted or free food
- Extended health care
- Paid time off
- Store discount
Work Location: In person
