Cook

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and...

Position #: 086428Expected Start Date: February 02, 2026Union: CUPEFacility: Tatagwa ViewCity/Town: WeyburnDepartment: Service Recipient Food ServicesType: Part-time regularFTE: 0.29Shift Information: Days, Evenings, WeekendsHours of Work: 4 shifts of 8 hours per 3 weeksRelief: NoFloat: NoField Hours: NoSalary or Pay Band: Pay Band 12 $23.170 to $24.840 (3...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Determine the size of food portions and costs - Plan menus and estimate food requirements for...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years - **Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work setting**: - Restaurant - Catering firm **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 to 40 hours per week - Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of...

OverviewWe are seeking a dedicated and detail-oriented Line Cook/Prep Cook with a strong interest or experience in Indian cuisine to join our dynamic culinary team. This role is essential in preparing high-quality dishes and ensuring smooth kitchen operations. The ideal candidate will have a passion for food, excellent food handling skills, and experience in...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food...

Kitchen maintenance and cleaning. Maintaining stocks and supplies. Following planned Menu based on Canada's Food Guide. Time management, Team player and excellent communication skills needed. Following food safety requirements. Shifts are 8 hour days including weekends and some STAT holidays. **Job Types**: Part-time, Permanent Pay: $15.00-$17.00 per...

What you’ll do: Reporting to the Sud City Deli Supervisor and Sud City Manager, the Sales Clerk will be responsible for:Customer serviceGeneral merchandisingProcessing purchasesProduct knowledgeQuality ChecksProper rotation on sales floor, in coolers, and in warehousePrepare, cook, and display value-added product, hot and cold deli foodsFollow Food Safe...