Cook

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Determine the size of food portions and costs - Plan menus and estimate food requirements for...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years - **Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare...

**Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Maintain inventory...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work setting**: - Restaurant - Catering firm **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 to 40 hours per week - Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of...

Kitchen maintenance and cleaning. Maintaining stocks and supplies. Following planned Menu based on Canada's Food Guide. Time management, Team player and excellent communication skills needed. Following food safety requirements. Shifts are 8 hour days including weekends and some STAT holidays. **Job Types**: Part-time, Permanent Pay: $15.00-$17.00 per...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years - **Tasks**: - Arrange the bar area to make attractive displays - Organize the operations of a cocktail lounge or bar - Short order cooking and food preparation - Clean bar area and wash glassware - Serve food or snacks - Clean draft beer system - Advise on wine...

DescriptionPosition #: 087674Expected Start Date: January 28, 2026Union: CUPEFacility: Tatagwa ViewCity/Town: WeyburnDepartment: Service Recipient Food ServicesType: Full-time temporaryExpected Up to Date: March 31, 2026FTE: 1Shift Information: Days, Evenings, WeekendsHours of Work: 112 hours per 3 weeksRelief: NoFloat: NoField Hours: NoSalary or Pay Band: ...

Work Term: Temporary - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: Will train **Work site environment**: - Outdoors - Noisy - Non-smoking - Air conditioned **Work setting**: - Child care centre **Tasks**: - Bathe, diaper and feed infants and toddlers - Develop and implement...