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Line Cook

3 weeks ago

Stoney Creek, Canada Fionn MacCool's Full time

Ensure the quality of food being prepared is to recipe standard each and every time
- Items are produced quickly and efficiently with pride and attention to detail
- Keep the work area, utensils and production equipment clean and sanitized
- Re-stock items as needed while on duty
- Perform all opening, closing and cleaning tasks as instructed
- Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
- Follow safe food handling procedures at all times

Job Requirements
- Previous experience cooking and handling food in a high-volume, casual dining restaurant is an asset
- Excellent communication and organizational skills
- Positive attitude and willingness to learn
- This position may include lifting of items up to 50 lbs.
- Able to work flexible shifts
- Excellent team work and communication skills
- Punctuality

**Job Types**: Full-time, Part-time
Part-time hours: 20-40 per week

**Salary**: $17.00-$19.00 per hour

Schedule:

- 4 hour shift
- 8 hour shift
- Evenings

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Hamilton, ON: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: One location