Assistant Manager

1 day ago

Gloucester, Canada Dairy Queen Full time

**Purpose of Job**:
Assist the General Manager in executing all aspects of the restaurant operations. May be assigned specific areas to manage within the restaurant in accordance with the GM’s overall business plan.

**Essential Functions**:

- Manage the entire operation of the restaurant during scheduled shifts.
- Maintain critical standards for product and service quality, restaurant cleanliness and sanitation, and speed of service.
- Assist in the execution of the restaurant’s business plan as directed by the GM.
- Ensure that all PRIDE systems and routines are incorporated into the day-to-day operations of the restaurant.
- Ensure guest service in all areas meets company standards.
- Respond to customer complaints, taking prompt and appropriate action to resolve problems and ensure customer satisfaction is maintained.
- Accurately complete designated duties such as inventory control, ordering of products, cash control.
- Assist in optimizing profits by controlling product and labor costs.
- Communicate and oversee the execution of product promotions.
- Staff, train and develop hourly employees through orientations, ongoing feedback, use of Training materials, establishment of performance expectations and by conducting performance reviews.
- Expected to exercise good judgment in decision-making and reporting issues to the GM.
- Perform other duties and responsibilities as requested by the GM
- Accurately handle and maintain cash floats/safe

**Accountability**:
Manage the operation of the restaurant through the development and growth of staff, sales and profitability in accordance with established company standards, policies and procedures. Keep the safe and cash floats balanced. Assist in the success of the restaurant by ensuring guest satisfaction through adhering to company standards for quality, value, service and cleanliness. Maintain a positive working relationship with all restaurant employees to foster and promote a cooperative and pleasant working climate, which will be conducive to maximize employee morale, productivity and efficiency. Communicate all significant issues, both positive and negative, with GM.

**Qualification Standards**:
Pay: From $19.00 per hour

**Benefits**:

- On-site parking
- Store discount

Schedule:

- Day shift
- Monday to Friday
- On call
- Weekends as needed

Ability to commute/relocate:

- Gloucester, ON: reliably commute or plan to relocate before starting work (preferred)

**Education**:

- Secondary School (preferred)

**Experience**:

- Restaurant management: 2 years (required)
- Food service: 2 years (required)

Licence/Certification:

- Driving Licence (required)

Work Location: In person

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