Kitchen Staff/cook

**OUR STORY** As everyone in the County knows, if you don't tell your story, we'll make one up for you. So, we're taking the time to tell ours. It's the story of an honest day's work, and the pride that comes from starting something from nothing. A tale of barns, families, and glasses raised in a community that truly defines the word. Filled with memorable...

**Overview** **Duties** - Prepare and cook meals according to established recipes and guidelines - Serve food to customers with a friendly and positive attitude - Ensure all food handling practices comply with health and safety regulations - Maintain cleanliness and organization of the kitchen and dining areas - Assist with meal preparation and inventory...

Lake on the Mountain Resort is seeking a highly motivated, enthusiastic and passionate line cook to join our amazing team for this coming season.Key Responsibilities:Prepare food, chop vegetables, butcher meat, prepare sauces, etc.Ensure careful preparation of dishes as per our recipes.Assist other cooks during the food assembly process.Follow standards and...

'''Duties:''' - Prepare and cook meals according to recipes and portion sizes - Ensure food is prepared in a timely manner and meets quality standards - Follow proper food handling and safety procedures - Maintain a clean and organized kitchen area - Collaborate with the kitchen team to plan and execute menu items - Monitor food inventory and order supplies...

'''Duties:''' - Prepare and cook meals according to recipes and portion sizes - Ensure food is prepared in a timely manner and meets quality standards - Follow proper food handling and safety procedures - Maintain a clean and organized kitchen area - Collaborate with the kitchen team to plan and execute menu items - Monitor food inventory and order supplies...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation:Expérience:EducationSecondary (high) school graduation certificateor equivalent experienceWork site environmentWet/dampNoisyOdoursHotWork settingRestaurantTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months - **Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Willing to relocate - Relocation costs covered by employer **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory...