Food Service Worker I

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - Hotel, motel, resort - ** Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Work setting**: - Hotel, motel, resort **Tasks**: - Address customers' complaints or concerns - Prepare and serve specialty food at customers' tables - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room...

The line cook will ensure high levels of food quality, presentation and cost control according to recipe cards - Food preparation will include operating a variety of kitchen equipment to measure, and mix ingredients, wash peel, cut and shred fruits and vegetables, and trimming and cutting meat, poultry and fish for use. - Control food waste, loss and usage...

**Job Description**: In accordance with the Vision, Purpose, and Values, and strategic direction of Island Health (Vancouver Island Health Authority), patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position. Under the...

In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority (Island Health), patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position. Using a variety of specialized...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 32 hours per week - Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience - ** Tasks**: - Estimate amount and costs of supplies and food items - Estimate...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 32 hours per week - Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience - **Tasks**: - Estimate amount and costs of supplies and food items - Estimate...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Food service establishment - Coffee shop - Fast food outlet or concession - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food...

Are you an experienced line cook with a passion for Asian cuisine? We’re looking for a talented individual to join our dynamic team at Off The Hook, a popular destination for food lovers on beautiful Salt Spring Island in British Columbia. In the summer we are a busy seafood & sushi restaurant and in the winter we pivot to a variety of weekend pop-ups...