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Sanitation Lead Hand

2 weeks ago

Scarborough, Canada Tradition Fine Foods Full time

Supervise and coordinate activities of sanitation personnel.

**Essential Functions**
- Accountable for plant sanitation, plant cleaning and house keeping
- Knowledgeable about SSOP’s & responsible for implementing new SSOP’s
- Ensure that work safety, food safety and personal safety requirements are met
- Working closely with the Sanitation Manager, provide sanitation team members with training in cleaning methods according to SSOP’s
- Supervise sanitation team and follow up to check if jobs are complete
- Must be able to communicate effectively, verbally and in writing, with managers and team members regarding safety issues and assigned daily tasks
- Problem solving attitude and ability to develop more cost effective cleaning procedures
- All other duties as required

**Job Specifications**
- Education equivalent to the completion of grade 12
- Must have basic Maintenance and Math skills
- 1 - 3 years previous manufacturing Sanitation experience (preferably in food)
- Experience in a plant supervisory position (preferably in food manufacturing) would be a strong asset
- Ability to maintain working relationship with coworkers and subordinates
- Available for shift work
- Forklift driving/safety training (certificate) would be an asset
- Must maintain good attendance
- Must have good communication skills
- Must have basic computer skills - Word, Excel etc.

**Physical Demands**
- Heavy lifting is required (up to 25kg)
- May be required to stand for long periods of time
- May be required to perform repetitive motions
- May engage in bending, stooping or squatting
- Due to the environment, must be able to work in various weather and temperature conditions which include extreme heat, humidity and cold
- Must be able to work in tight or enclosed spaces

**Health and Safety**
- Conduct work in a Safe and Responsible manner.
- Participate in all Health and Safety, GMP and HACCP training as required.
- Report any accidents, incidents and unsafe/hazardous conditions to your leadhand/supervisor.
- Report any damages of property and machinery to your supervisor.
- Ensure that you understand how and when to use the Personnel Protective Equipment (PPE) that is located in your work area.
- Ensure you comply with OHSA, WSIB, MOL regulations and/or laws that govern “workers” responsibilities in the workplace and comply with Tradition Fine Foods Ltd. Safety Rules and Good Manufacturing Practices, and HACCP Programs

Pay: $25.00 per hour

Expected hours: 40.00 per week

**Benefits**:

- Dental care
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- Paid time off
- RRSP match
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

Ability to commute/relocate:

- Scarborough, ON M1L 3Z5: reliably commute or plan to relocate before starting work (preferred)

**Location**:

- Scarborough, ON M1L 3Z5 (preferred)

Work Location: In person