Chef Manager
2 weeks ago
**Applicants will be required to pass a government security clearance at own cost before hired**
This position is full time
**Requirements**:
- Minimum 5 years’ experience working a line in a similar establishment
- Ability to lead a team
- Staff management
- Experience with cost controls and knowledge of budgets
- Experience ordering from multiple suppliers
- Experience with menu engineering
- Clear communication
- Prepping on a daily basis, cooking, cleaning, interacting with recruits in a positive professional manner
- Food handlers’ certificate is required
- Will be required to work day shifts, afternoons, weekends and holidays
Drivers’ licenses an asset
Possibility of working in other locations for catering
**Benefits**:
- Extended health care
- Vision care
- Disability insurance
- Dental care
**Job Types**: Full-time, Permanent
**Salary**: to be discussed based on experience
**Salary**: $45,000.00-$70,000.00 per year
**Benefits**:
- Dental care
- Disability insurance
- Extended health care
- Vision care
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Holidays
- Weekend availability
Licence/Certification:
- Government Security clearance (required)
Work Location: One location
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