Morning Baker

2 weeks ago

North York, Canada Sugar & Season Bakery Ltd. Full time

**Overview**

Sugar & Season Bakehouse is a sourdough bakery seeking to expand our offering and establishing our presence in the market as a go-to Bakery for the best sourdough bread in the Don Mills area while also offering breakfast pastries and fresh coffee. We are looking to build our team and seeking an experienced baker to join us full time. In this role, you will support the daily operations of our bakery by assisting with early morning baking and preparation of next day 's batches.

The Bakehouse isn’t for the faint-hearted. Our team thrives on bravery, resilience, efficiency, accountability, and a relentless drive for excellence. These aren’t just words on a wall—they define our work ethic, our presence, and how we engage with the world.

We push back against the culture of convenience because we stand for something greater—timeless nourishment and genuine hope. Each loaf we bake, every conversation we engage in, and every choice we make embodies our commitment to craftsmanship, connection, and integrity.

If you resonate with these values and are ready to dedicate your hands and heart to our mission, we want to hear from you.

**Responsibilities**
- Assist in the preparation of our sourdough breads, and other baked goods, pastries, but also sandwiches and other foods depending on the market needs.
- Hours 6:00AM - 2:00PM Tuesday to Sat
- Assist in and also contribute to developing new recipes.
- Ensure all food handling and safety standards are met during food preparation and storage.
- Package baked goods for display and sale, ensuring presentation meets company standards.
- Provide excellent customer service by engaging with customers, taking orders, and answering questions about products.
- Maintain cleanliness and organization of the kitchen and bakery area.
- Support the head baker in various tasks as needed to ensure smooth operations.

**Skills**
- Experience in sourdough bread baking from starter propagation to dough fermentation process and loaf shaping and baking are preferred
- Previous experience in a restaurant or bakery setting is a plus.
- Strong skills in food preparation and cooking methods.
- Excellent customer service skills with the ability to communicate effectively.
- Knowledge of food handling practices and safety regulations.
- Experience working in a kitchen environment within the food industry.
- A passion for baking with attention to detail in all tasks.
- **Critical thinking and ability to determine the next step in a process.**:

- Ability to work efficiently both independently and as part of a team. Join us in creating delightful baked goods that bring joy to our customers

**Job Types**: Full-time, Permanent

Pay: $17.60-$21.00 per hour

Expected hours: No more than 40 per week

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Ability to commute/relocate:

- North York, ON M3A 2J8: reliably commute or plan to relocate before starting work (required)

**Language**:

- English fluently (required)

Work Location: In person

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