Restaurant Manager
4 days ago
We are seeking restaurant Managers for our locations in Chilliwack, BC.
You will be the manager of a multi-million dollar business with 20-50 team members and supervisors needing your leadership. There are many roles / responsibilities that you will keep you busy, challenge your mind and creativity, develop your skills and keep you learning and, have a lot of fun along the way
You should have management experience, preferably in Food and Beverage. In addition to your leadership skills, you would possess the following qualities/skills:
- Self-motivated and performance driven
- Organizational and time management skills
- Possess strong communication/people skills
- Must be able to follow both Tim Hortons, and our organization's systems
- Embrace responsibility and be accountable for achieving target
- Be able to quickly identify and solve problems with efficiency
- Have a flexible schedule, in order to ensure that all times of the day are operating properly
Compensation is negotiable. Further detail into this will be provided later in the hiring process.
If you feel you would be a fit, we would like to hear from you
We are an equal opportunity employer. We respect the dignity and worth of every individual in the workplace and value the importance of diversity, fairness, and trust. We offer a dynamic work environment and a competitive compensation package. Our goal is to attract, develop, and engage employees with exceptional ability and diverse backgrounds. We thank all applicants for their interest, however, only those selected for an interview will be contacted.
**Salary**: $50,000.00-$72,000.00 per year
Additional pay:
- Bonus pay
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
COVID-19 considerations:
NA
Ability to commute/relocate:
- Chilliwack, BC: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Supervising: 2 years (preferred)
- Management: 1 year (preferred)
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