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Sushi Cook
2 weeks ago
Ryu is a high-end sushi restaurant offering an upscale menu of traditional Japanese dishes each elevated with a modern touch. We’re looking to hire _**Experienced Maki Rollers **_to join our restaurant group.
**SALARY**: 20-25$ /H
**SCHEDULE**: Part-time + Full-time
**LOCATIONS**: Westmount (4185 Ste Catherine) & Downtown (1474 Peel)
**RESPONSIBILITIES**
- Perform delegated tasks from our Executive Chef and/or General Manager
- Preparing various types of sushi dishes according to established guidelines on quality, portion size, high-end presentation, and food safety.
- Assist in daily food preparations and inventory management (ie. ability to inspect, receive, and store all raw bar related items)
- Expertly cut, slice, and fillet different types of fish.
- Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times.
- Maintain a clean work environment, as well as adhere to the restaurant's high sanitation standards, food safety regulations, and hygiene measures
**QUALIFICATIONS**
- Min 2 years of sushi experience
- Willingness and ability to execute high-end sushi
- Ability to multi-task and maintain a level of professionalism under pressure
- Must live in Montreal and/or have a valid Canadian working visa
**BENEFITS**
- Competitive wages and unlimited growth opportunity
- Free staff meals
- Discounts at ALL our group’s restaurants (Ayla, Ryu, Sushi Dept, Livia, etc.)
- Great team & supportive work culture
- Training and learning opportunities
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $20.00-$25.00 per hour
**Benefits**:
- Discounted or free food
- Store discount
Schedule:
- 8 hour shift
- Evening shift
**Experience**:
- Sushi: 2 years (required)
Work Location: In person
