QA Technician

3 days ago

Toronto, Canada Shah Canada Group Full time

**Core Responsibilities**:

- Effective implementation, monitoring, and maintenance of the company’s Food Safety and Quality Systems, Standard Operating Procedures (SOP), policies and procedures, programs, and controls
- Inspection and completion of Pre-operations monitoring and Operations activities and record
- Ensure monitoring activities and record completion is conducted as per the written program by designated employees
- Ensure GMPs are always followed by all employees (e.g., proper use of work apparel, communicable disease policy, etc.)
- Responsible for product sampling and laboratory submission
- Responsible for sanitation effectiveness environmental (swab) sample taking and laboratory submission
- Responsible for ensuring scales are calibrated at their appropriate frequency.
- Perform monitoring procedures related to production and quality activities to ensure production procedures are being followed and customer specifications and regulatory requirements are being met
- Communicate QA Supervisor/Manager and Management regarding deviations found during pre-operational and operational inspections
- Initiate control of products, equipment, and or materials when deviations occur
- Follow up with corrective actions as per instructions until resolved
- Ensure segregation policies for allergens and non-conforming products are followed in all storage and production areas
- Responsible for ensuring finished products and raw ingredients are properly labeled and stored (i.e., allergen, WIP, finished product)
- Assist the QA Manager/Supervisor in delivering GMP training (Metal Detection, ETO), Shipping and Receiving procedures to new employees, and yearly refresher training
- Perform on-site and record review activities as part of the Program and Standard Operating Procedures
- Represent the company in a professional manner in dealings with government personnel, customers, and any other visitors to the plant facility
- Develop and or support QA Manager and Management with Product Specifications Development and Product Development
- Assists QA Manager/Supervisor with conducting internal auditing as per BRC requirements.
- Assists QA Manager/Supervisor with conducting Mock Recall for finished products, packaging materials, and raw materials as per frequency specified on the Recall Program
- Handle returns and holds.
- Assist QA Supervisor and QA Manager on the customer complaint investigation
- Must be able to assess products (organoleptic evaluations, microbiology/chemistry results, etc.) to determine acceptable and non-conforming products.
- Liaise with team members to determine the disposition of the nonconforming product.

***

Other Duties as assigned.

***

**NON-CONFORMING PRODUCT / DISPOSITIONS**:
**EDUCATION / CERTIFICATIONS REQUIRED**:
Minimum post-secondary degree in a related field equivalent to Food Science, Microbiology, Chemistry, Biochemistry, Food Safety, or Public Health.

**EXPERIENCE REQUIRED**:

- Minimum 1-2 years experience in a similar role within the food industry maintaining/implementing GFSI Regulatory standards.
- Minimum 1-2 years experience in a role within the food industry monitoring quality assurance and control programs.
- Must be knowledgeable in Microsoft Office (Excel, Word, PowerPoint)

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