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Restaurant Clerk

2 weeks ago

Saskatoon, Canada Save-On-Foods Full time

With a team of 22,000 of the world’s best grocers at more than 180 stores from B.C. to Manitoba, Save-On-Foods is one of BC’s Top Employers, B.C.’s Most Loved Brand, and a great place to grow your career. Our legacy of outstanding value and customer service dates back more than 100 years and continues in every community we serve, every day.

At Save-On-Foods we provide opportunities for continuous development, competitive total compensation and a fun working environment. We demonstrate corporate responsibility by living our core values supporting local and celebrating our world class team.

This position will contribute to the success of the store by demonstrating our company mission of Always Customer First and embodying our core values of Service, People, Innovation, Fun, and Integrity.

We are hiring for a Restaurant Clerk at our Brighton location in Saskatoon, SK.

Open morning and weekend availability is preferred.

You will be responsible for:
- Going the Extra Mile for our customers and fellow team members- Operating a cash register- Sharing product knowledge with customers- Ensuring the department is well stocked and presented- Ensuring only the freshest products are displayed- Handling customer service inquiries and providing a positive customer experience- Cleaning equipment and work area to ensure a safe, and sanitary work environment- Using a variety of equipment, including knives

You have:
- A passion for great food and providing outstanding customer service- A strong work ethic and “let’s get it done” attitude- Integrity, enthusiasm, and willingness to Go the Extra Mile- Retail, customer service experience considered an asset

Here are some of the perks we have to offer:
- Get paid every Friday- Team Member offers and discounts- Educational Reimbursement- Scholarship Opportunities- Opportunities to learn and grow- Wellness and Team Member assistance program- A dynamic, fast-paced working environment- An organization that supports local growers, products, community groups, and the environment

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