Line Cook
1 week ago
Good Fork is looking for an experienced, organized and reliable line/prep cook for weekends and holidays. Shifts will be 8:30am-4:30pm on Saturday & Sundays.
As a Line Cook, you will be responsible for preparing and cooking food items in our kitchen. You will work closely with the team to ensure that all dishes are prepared to the highest standards. This role requires a strong attention to detail, excellent time management skills, and the ability to work well under pressure.
We are an independently owned neighbourhood restaurant, serving unique, seasonal fare that draws inspiration from Eastern Mediterranean cuisine. We are looking for someone who is motivated, committed and creative. Our kitchen staff is a small dedicated bunch. We keep a non-abusive, nurturing and fun work environment.
We offer: competitive pay, daytime hours, and bi weekly cash tips of $5.00-$5.50 per hour.
**Job Types**: Permanent, Part-time
Part-time hours: 16 per week
**Salary**: $17.50-$18.50 per hour
**Benefits**:
- Discounted or free food
Schedule:
- Every Weekend
- Holidays
- Weekends only
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Toronto, ON M6K 1T5: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 2 years (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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