Cook

**Main Responsibilities of a Cook**: - Preparing workstations, cooking ingredients, and kitchen equipment for cooking. - Cooking and arranging food. **Cook Job Description**: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is...

_BOH Team Member _ **Line Cook Job Responsibilities**: - Sets up and stocks food items and other necessary supplies. - Prepares food items by cutting, chopping, mixing, and preparing sauces. - Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. - Maintain cleanliness and complies with food...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food...

**Working Title**:Cook **Employment Status**: Full-Time **Starting Hourly Rate**: 17.00 **Address**:6880 Financial Drve Mississauga ON L5N 6V5 **New Hire Schedule**:M-F You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in...

_BOH Team Member _ **Line Cook Job Responsibilities**: - Sets up and stocks food items and other necessary supplies. - Prepares food items by cutting, chopping, mixing, and preparing sauces. - Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. - Maintain cleanliness and complies with food...

**Cook** **Experienced cook needed for Caribbean Restaurant in Mississauaga.** **We offer competitive salary and opportunities for professional growth.** You will train with our team to learn how to prepare each of our menu items quickly and efficiently to serve large crowds. Previous professional cooking experience in a high-volume kitchen is...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service...

**Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

**Cook Categories**: - Cook (general) **Cuisine Specialties**: - South Indian **Work Setting**: - Restaurant **Specific Skills**: - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Organize and manage buffets and banquets - Order supplies and equipment - Manage kitchen operations - Inspect kitchens and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Staff accommodation available **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling...