Restaurant Assistant Manager
1 week ago
Education:
- Expérience:
- **Education**:
- Secondary (high) school graduation certificate
- **Tasks**:
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- **Supervision**:
- 5-10 people
- **Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Repetitive tasks
- **Personal suitability**:
- Accurate
- Client focus
- Excellent oral communication
- Organized
- Reliability
- Team player
- **Experience**:
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 35 hours per week
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