Cook's Helper
2 weeks ago
Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
- **Tasks**:
- Replenish condiments and other supplies at tables and serving areas
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- ** Personal suitability**:
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude
- ** Health benefits**:
- Disability benefits
- Health care plan
- ** Financial benefits**:
- Group insurance benefits
- Life insurance
- ** Other benefits**:
- Other benefits
- Work Term: Permanent
- Work Language: French
- Hours: 38 to 40 hours per week
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