Cook

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise...

**Job Summary** **Responsibilities** - Prepare and cook menu items according to recipes and standards. - Assist in the preparation of ingredients for meal preparation. - Maintain cleanliness and organization of the kitchen area. - Follow food safety and sanitation guidelines to ensure high-quality food service. - Help with inventory management, including...

**FACILITY**:Viewpoint **DEPARTMENT**:Accommodation **TITLE**:Cook**STATUS**:0.4 FTE - Permanent ***: The Cook is responsible to the Manager for the menu planning, organizing and preparing all meals and food services. **QUALIFICATIONS**: - Journeyman cook preferred, but not required - Working knowledge of preparing meals for senior populations -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Manage kitchen operations **Work...

**Overview** **Duties** - Prepare ingredients for cooking, including washing, chopping, and measuring food items. - Assist in the cooking process by following recipes and cooking instructions. - Maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety standards. - Help with meal preparation for various menu items,...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food...

**Job description** **Responsibilities** - Produce high quality plates both design and taste. - Ensure that the kitchen operates in a timely manner that meets our quality standards. - Communicate supplies to stock inventory appropriately. - Comply with and enforce sanitation regulations and safety standards. - Maintain a positive and professional approach...

**Job description** We have **Full Time**, **Part Time** and **Summer Seasonal** opportunities available. **Responsibilities** - Produce high quality plates both design and taste. - Ensure that the kitchen operates in a timely manner that meets our quality standards. - Communicate supplies for stock inventory appropriately. - Comply with and enforce...

We are currently hiring positions for part-time line/prep cook. We are looking for committed, positive, hard working individuals who want to join our fast paced team. The positions are generally afternoons and evening with lots of opportunity for growth. **Requirements**: - General kitchen skills, experience working in a fast-paced kitchen is a plus -...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Tasks**: - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook...