Cook
6 days ago
Education:
- Expérience:
- **Education**:
- Secondary (high) school graduation certificate
- **Work setting**:
- Restaurant
- **Tasks**:
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- **Employment terms options**:
- Early morning
- Evening
- **Experience**:
- 1 year to less than 2 years
- **Employment terms options**:
- Shift
- Morning
- Night
- Day
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 44 hours per week
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