Kitchen Hand
4 days ago
**Job Overview**
**Responsibilities**
- Assist in meal preparation and food assembly according to established recipes and standards
- Handle food safely and maintain proper hygiene practices during all stages of food handling
- Support cooking and plating of dishes to ensure timely service
- Maintain cleanliness of kitchen stations, utensils, and equipment in compliance with health regulations
- Help with inventory management by organizing supplies and notifying management of stock needs
- Follow all food safety protocols to ensure the health and safety of staff and customers
- Support serving staff as needed, including delivering meals to customers or assisting with order accuracy
- Contribute to a positive team environment by collaborating effectively with colleagues
**Experience**
- Previous experience in a restaurant, food service, or kitchen environment is preferred but not required
- Familiarity with cooking techniques, meal preparation, and food handling procedures is advantageous
- Knowledge of food safety standards and sanitation practices within the food industry is beneficial
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong communication skills and a team-oriented attitude are essential for success in this role
**Job Type**: Part-time
Pay: From $15.35 per hour
Expected hours: 18 - 25 per week
**Benefits**:
- Casual dress
- Discounted or free food
- On-site parking
- Paid time off
Work Location: In person
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