Restaurant Team Member
1 week ago
**Job Summary**
**Responsibilities**
- Assist in food preparation and cooking in accordance with food safety standards.
- Maintain cleanliness and organization of the kitchen and dining areas.
- Provide excellent customer service by greeting guests, taking orders, and addressing any inquiries or concerns.
- Handle cash transactions accurately and efficiently, ensuring proper cash handling procedures are followed.
- Collaborate with team members to ensure smooth operations during busy periods.
- Adhere to all food safety and hygiene regulations to maintain a safe working environment.
- Manage time effectively to ensure timely service during peak hours.
**Requirements**:
- Previous experience in the food industry is preferred but not required.
- Knowledge of food safety practices and food handling procedures is a plus.
- Strong customer service skills with the ability to communicate effectively with guests and team members.
- Basic math skills for cash handling and order processing.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A positive attitude and willingness to help others as part of a team.
- Flexibility to work various shifts, including evenings and weekends as needed.
Join us in creating an enjoyable experience for our guests while developing your skills in the vibrant world of food service
**Job Types**: Full-time, Part-time
Pay: From $15.00 per hour
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
**Language**:
- English (preferred)
Work Location: In person
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