Barista

2 weeks ago

Toronto, Canada Mary Be Kitchen Full time

Mary Be Kitchen, is an express-casual concept-restaurant serving simple, wholesome, honest food made from scratch. We call it _whole food for the soul_- an uncomplicated, diet-free, rule-free, gimmick-free way to eat and be healthy.

We are now hiring a Barista to join our collegial team. If you are excited about wellness, delicious wholesome food, specialty coffee, and unsurpassed hospitality, and you want to work with awesome people in a warm, beautiful space, come and work with us

**TO APPLY**:Please send a copy of your resume, with a short covering note.

**QUALITIES & QUALIFICATIONS**:

- You are friendly, warm, sincere, welcoming, energetic and patient. Our front of house team creates the first impression for each guest and we want it to be a memorable one.
- You are a quick, efficient multi-tasker who stays calm under pressure. You will serving a hungry office lunch crowd and they need to get in and out of there quickly.
- You have a knack for names and faces. We want to get to know our guests, address them by name and make all of them feel right at home.
- You have experience, or significant interest in, preparing speciality coffee beverages. We grind and weigh our beans, dial in our grinders, pull shots on a manual machine, and steam microfoam to pour latte art. Experience is wonderful, but not absolutely necessary. If you are keen, we can train you
- You are passionate about delicious wholesome food and will share these passions with our guests so that they leave our restaurant eager to return again.
- You are neat, tidy and organized and excel at keeping your workspace in the same manner.
- You are able to work flexible hours, including mornings, days, evenings, weekends and holidays.
- You are able to carry and lift items weighing up to 50 pounds, stoop and bend, and stand and move for extended periods of time.

**DUTIES & RESPONSIBILITIES**:

- Make coffee drinks, tea lattes, and smoothies. Make some cold house made beverages and drink ingredients (e.g. lemonade and lavender syrup).
- Take orders; answer menu questions; sell daily features and menu add ons; process payments.
- Learn our point of sale system inside out. Study and taste our menu so that you can help customers decide what to order.
- Handle guest concerns with and without the support of the management team.
- Clear, clean, and restock all side stations and food and beverage stations. Merchandize products.
- Deliver food and drink to customer tables; clear and clean tables.
- Pitch in with all areas of the restaurant as required, including with food prep and plating, cleaning, receiving and stocking. Assist in keeping the restaurant impeccably tidy, clean and organized.

**PAY & PERKS**:

- $18 - $21 per hour plus tips ($20 - $23 including tip share) for experienced applicants
- One free wholesome meal, coffee and tea whenever you are working (conditions may apply)

**Job Types**: Full-time, Permanent

**Salary**: $18.00-$21.00 per hour

Schedule:

- 8 hour shift
- Weekends as needed

Supplemental pay types:

- Overtime pay
- Tips

Work Location: In person

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