Line Cook/prep Cook
13 hours ago
**Overview**
We are seeking a dedicated and passionate Line Cook/Prep Cook to join our culinary team. In this role, you will play a vital part in ensuring that our kitchen runs smoothly and efficiently. You will be responsible for preparing high-quality meals, maintaining food safety standards, and contributing to a positive dining experience for our guests. If you have a love for cooking and a commitment to excellence in food service, we want to hear from you.
**Duties**
- Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices.
- Cook menu items according to recipes and presentation standards.
- Ensure all food is prepared in compliance with food safety regulations and hygiene standards.
- Assist in maintaining inventory levels of kitchen supplies and ingredients.
- Collaborate with kitchen staff to ensure timely meal preparation and service.
- Clean and sanitize work areas, utensils, and equipment regularly.
- Support the head chef in menu planning and special event preparations.
**Requirements**:
- Previous experience in a restaurant or food service environment is preferred.
- Strong skills in food preparation, cooking techniques, and meal presentation.
- Knowledge of food safety practices and proper food handling procedures.
- Ability to work efficiently in a fast-paced kitchen setting.
- Excellent teamwork skills with the ability to communicate effectively with other staff members.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A passion for the food industry and a desire to learn and grow within the culinary field. Join us as we create memorable dining experiences through exceptional cuisine
**Job Type**: Part-time
Pay: From $17.00 per hour
Expected hours: 15 - 25 per week
Work Location: In person
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