Grill Cook

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 32 to 40 hours per week - Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Restaurant - Food service establishment - ** Tasks**: - Co-ordinate special events - Prepare and cook complete meals or individual dishes and...

Key responsibilities include:Setting up and stocking stations with necessary supplies before and during shifts.Preparing ingredients (such as chopping vegetables, butchering meat, making sauces) and assembling dishes according to recipes and chef instructions.Cooking menu items using various kitchen equipment (e.g., grill, oven, fryer) and ensuring proper...

We have exciting opportunities for eager individuals with a passion for cuisine and a sense of adventure. Responsibilities and Duties: - Prepare and cook menu items by following instructions and adhering to standardized recipes and specifications - Ensure that the food preparation, quality and presentation meet organizational standards - Maintain a clean...

or equivalent experience **Work setting**: - Restaurant - Willing to relocate **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Order supplies and equipment - Maintain inventory...

**Milestones is looking for experienced Prep Cooks for our Whistler location in BC!** **We’re looking for energetic, team-oriented people to join our culinary team.** **A Prep Cook’s responsibilities include**: - **Ensuring food quality is at the highest standards and follows Milestone’s established food quality and plating specifications** -...

**Milestones is looking for experienced Line Cooks for our Whistler location BC!** **Note**: At this time we are currently not sponsoring any foreign workers. To be a considered applicant, you must currently reside in the area. **We’re looking for energetic, team-oriented people to join our culinary team.** **A Line Cook’s responsibilities...

We're looking for an enthusiastic Line Cook (Floater) to join our team, bringing our menu to life by following recipes and maintaining top-notch food safety standards. You'll be cooking a variety of dishes—meats, fish, vegetables, soups, and more—while prepping and portioning ingredients. Your role will include plating, garnishing, and creating the...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and...

**About Gibbons**: **Core Purpose** Making People Happy **Vision** To be the most trusted and recommended brand by our team, our guests, and the communities we serve. Our goal is to create a great Canadian company that provides the best work experiences, guest experiences, and community experiences in our class. We want to continue to give back to...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking...