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Experienced Daytime Server
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**Job Overview**
I'm looking for someone who can work independently to open the restaurant and lay the foundation for the day's operations. You've got to be a bit of a swiss army knife -- able to crush a half dozen tables, while packing up a couple takeout orders, and spinning a couple other plates on your toes when needed.
Hours can be negotiated slightly, but look like 9 to 5, tues-fri, or slight variations of -- situation and comfortability
We've got a good team and a positive work environment, so check your ego at the door.
**ONLY THOSE WITH EXPERIENCE NEED APPLY FOR THIS ROLE SPECIFICALLY**
**Responsibilities**:
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately
- Deliver orders to tables promptly
- Assist in basic food preparation tasks
- Handle cash and POS transactions efficiently
- Maintain cleanliness and sanitation standards in dining areas
- Collaborate with kitchen staff to ensure smooth service
**Qualifications**:
- Prior experience in a restaurant or hospitality setting is essential -- **this is not entry level. ** We need someone with experience.
- Knowledge of food handling, basic math, and POS systems
- Ability to work well under pressure and multitask effectively
- Strong communication and customer service skills
- Willingness to learn and help out where needed
Pay: $17.00-$21.00 per hour
Expected hours: 35 per week
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Casual dress
- Discounted or free food
- Store discount
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- No weekends
**Experience**:
- Serving: 2 years (required)
- Restaurant experience: 2 years (required)
Work Location: In person
Application deadline: 2024-09-15
Expected start date: 2024-09-03