Technician, Food Processing Quality Control
2 weeks ago
Education:
- Expérience:
- **Education**:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- ** Work site environment**:
- Odours
- Cold/refrigerated
- ** Tasks**:
- Conduct or assist in air and water quality testing
- Conduct sampling and analysis using chromatography techniques
- Conduct tests and analysis using other physical and chemical separation techniques
- Maintain laboratory equipment
- Operate laboratory apparatus
- Set up chemical experiments, tests and analyses
- Good Manufacturing Practices (GMP)
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in the development of chemical engineering processes, studies of chemical engineering procurement, construction, inspection and maintenance
- Conduct safety training programs
- ** Area of work experience**:
- Analysis
- Process troubleshooting
- Quality assurance and control
- ** Work conditions and physical capabilities**:
- Repetitive tasks
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- ** Personal suitability**:
- Accurate
- Organized
- Proactive
- ** Experience**:
- 7 months to less than 1 year
- ** Support for persons with disabilities**:
- Provides awareness training to employees to create a welcoming work environment for persons with disabilities
- ** Support for newcomers and refugees**:
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- **Support for youths**:
- Offers on-the-job training tailored to youth
- ** Support for mature workers**:
- Applies hiring policies that discourage age discrimination
- **Supports for visible minorities**:
- Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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