Food and Beverage Manager
5 days ago
**Join Our Fiesta at Por Vida Mexican & Mezcal**
Are you passionate about creating exceptional dining experiences? Por Vida in Oakville is searching for a dynamic **Food and Beverage Manager** to join our lively team
**About Us**: At Por Vida, we blend the richness of Mexican cuisine with the spirit of mezcal to craft unforgettable moments for our guests. From our flavorful dishes to our curated drink selections, we're dedicated to delivering top-tier hospitality.
**Who We're Seeking**:
- **Self-Motivated**: You're driven and take initiative in a fast-paced environment.
- **Team Player**: Collaboration is key, and you thrive in a supportive team setting.
- **Guest Satisfaction Champion**: Your priority is ensuring every guest leaves with a smile.
- **Quick Thinker**: You excel under pressure and think on your feet.
- **Warm and Engaging**: Your friendly demeanor creates a welcoming atmosphere.
**Bonus Points (but not required)**:
- **Spanish Speaker**: Hablas español? Perfecto It's a plus, though not mandatory.
- **Financial Acumen**: You're savvy enough to calculate the starting annual wage of 806,632.65 pesos and appreciate the value of comprehensive benefits and perks.
**Compensation Package**:
- **Competitive Salary**: Starting annual wage of 806,632.65 pesos, with a salary review after 75 days.
- **Benefits**: Enjoy a comprehensive package to support your well-being.
- **House Tab**: $200 monthly to savor delicious offerings at any of our Catch Hospitality brands.
- **Management Bonus Plan**: After the 75-day review, join our incentive program to reap rewards for your hard work and dedication.
Come join the celebration at Por Vida Mexican & Mezcal - where every day is a fiesta
Pay: From $60,000.00 per year
**Benefits**:
- Casual dress
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Store discount
- Vision care
Supplemental pay types:
- Bonus pay
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Hospitality: 3 years (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Smart Serve (preferred)
Work Location: In person
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