Host/hostess/busser
3 days ago
Greeting customers in a courteous and professional manner.
- Logging events and functions in the reservation book.
- Keeping the manager informed of all happenings in the front end.
- Coordinating with the kitchen and banquets.
- Assisting with meeting, greeting, and seating restaurant guests.
- Managing reservations, handling inquiries about the menu, and ensuring a pleasant dining experience for customers.
- bussing tables and assisting Servers as needed.
**Job Type**: Part-time
Pay: $16.55-$17.50 per hour
Schedule:
- 8 hour shift
- Holidays
- Weekends as needed
**Experience**:
- Customer Service: 1 year (preferred)
Work Location: In person
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