Line Cook

2 weeks ago

Vancouver, Canada Bells and Whistles Full time

**Job Summary**

**Duties**
- Prepare and cook menu items according to established recipes and standards
- Ensure all food is prepared in a timely manner while maintaining quality and presentation
- Assist in the setup and breakdown of the kitchen station before and after service
- Maintain cleanliness and organization of the kitchen area, including proper food handling practices
- Collaborate with other kitchen staff to ensure smooth operations during service
- Monitor inventory levels of ingredients and supplies, reporting any shortages to management
- Adhere to all health and safety regulations, including food safety guidelines

**Qualifications**
- Previous experience in a restaurant or kitchen environment preferred
- Strong skills in food preparation, cooking techniques, and meal preparation
- Knowledge of food safety standards and proper food handling practices
- Ability to work effectively in a fast-paced environment while maintaining attention to detail
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff
- A passion for the food industry and a desire to learn and grow within the culinary field

Join us in creating memorable dining experiences through your culinary expertise

**Job Types**: Full-time, Part-time, Permanent

Pay: $18.50-$22.00 per hour

Expected hours: 15 - 30 per week

**Benefits**:

- Casual dress
- Discounted or free food
- Flexible schedule
- Store discount

Work Location: In person

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