Supervisor, Food

1 day ago


Langley, Canada Redwoods Golf Course Full time

**Type**:
Management

**Experience**:
Mid Career (2+ years of experience)

**Salary**:
$59,000 - $65,000

**Duration**:
Full-time, year-round

Tired of working indoors in a stuffy hotel or restaurant? The Redwoods Golf Course is hiring for the position of **Supervisor, Food and Beverage**This unique position assists in managing our seasonal restaurant and golf course food and beverage operations, which are open from April to December each year, but will also help to lead our banquet team through a busy year full of weddings, golf tournaments, and banquets.

As Supervisor, Food and Beverage, you will be responsible for assisting in the day-to-day leadership of four food and beverage outlets across the Redwoods facility, including the restaurant and banquets, as well as the on-course food and beverage locations.

**This is a full-time, year-round position with health benefits.** The ideal applicant has both restaurant and banquet experience. Due to the nature of the industry, this position involves working on weekends, holidays and evenings. **Being able to work a varied schedule based on event and operational needs is a requirement.**

Redwoods is a tip-free facility, so there are no tips or gratuities on top of the posted wage.

**Perks and Benefits**

This full-time, year-round position begins immediately and includes:

- **_Salary of $59,000 - $65,000 per year_**:

- _Extended health benefits package_
- _Golf and driving range privileges_
- _The opportunity to work in a unique, indoor-outdoor environment_

**Primary Duties and Responsibilities**
- _Schedule, coordinate and supervise staff to ensure department goals are being met_
- _Maintain a high level of guest satisfaction through role modelling and training_
- _Assist in processing department timesheets and coding hours for payroll_
- _Respond to inquiries for food and beverage services for upcoming events and bookings_
- _Review and execute Banquet Event Orders_
- _Ensure standards are met for facility cleanliness_
- _Ensure food quality, presentation and timeliness standards are met_
- _Communicate all equipment issues that need attention or repair_
- _Assist in ongoing recruitment, orientation, training and development of staff_
- _Assist in performance reviews_
- _Monitor inventory levels and complete weekly ordering_
- _Accept and sign for deliveries_
- _Accurately update and use the inventory control system_
- _Continually update and maintain the pricing and items in the POS system_
- _Ensure cashouts and cash drops are accurately completed_
- _Ensure ring-ins are accurately completed for banquets and other events_
- _Other duties as assigned_

**Skills and Abilities**
- _Team oriented_
- _Excellent customer service skills_
- _Strong interpersonal communication skills_
- _Ability to work without supervision_
- _Ability to lead and positively influence others_
- _Excellent leadership skills_
- _Strong attention to detail_
- _Ability to troubleshoot in a fast-paced environment_
- _Quick thinking and 'can-do' attitude_
- _Excellent time management, organization and multitasking skills_
- _Ability to learn and work with point-of-sale systems_
- _Proficiency in the Microsoft Office Suite_
- _Physically able to carry out the functions of the position_
- _Conflict resolution skills_
- _Ability to work a flexible schedule as required by the demands of the facility_
- _Fully proficient in spoken and written English with other language(s) considered an asset_

**Qualifications**
- _Must be 19 years of age_
- _Ability to work a varied schedule, including weekends, holidays and evenings, is required_
- _Three or more years of food and beverage experience in a similar facility or environment is required_
- _Two or more years of supervisory experience in a similar facility or environment is required_
- _Valid Serving It Right will be required to be maintained during employment_
- _Valid Basic First Aid, CPR-C and AED Certification, or equivalent, will be required to be maintained during employment_
- _Valid Class 5 Driver's License and willingness to provide a Driver's Abstract is required_
- _Willingness to complete a Police Information Check is required_
- _Experience in banquets is an asset_
- _Knowledge of the game of golf is an asset_
- _Completion of post-secondary education in a discipline such as event management, business administration, or another related discipline is an asset_

Thank you for your interest in joining our team
- Operated by Ten Feet Sports and Entertainment, the Redwoods Golf Course has been serving locals and guests since 1994. Redwoods is situated in North Langley, just off Highway #1 and minutes from the Golden Ears Bridge._


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