Retail Butcher

2 days ago

Woodbridge, Canada COPACABANA VAUGHAN Full time

Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
- ** Work site environment**:

- Odours
- Cold/refrigerated
- ** Work setting**:

- Meat processing and/or packing plant/establishment
- Restaurant and food service
- ** Tasks**:

- Clean meats to prepare for processing or cutting
- Cut, trim and prepare standard cuts of meat
- Remove bones from meat
- Weigh meats for sale
- Supervise other butchers, meat cutters and fishmongers
- Grind meats
- Make special sausages
- Prepare special orders
- ** Equipment and machinery experience**:

- Band saw
- Manual cutting utensil
- Slicing machine
- ** Work conditions and physical capabilities**:

- Work under pressure
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Attention to detail
- Hand-eye co-ordination
- ** Personal suitability**:

- Accurate
- Flexibility
- Initiative
- Judgement
- Organized
- Team player
- ** Health benefits**:

- Dental plan
- Health care plan
- Vision care benefits
- ** Financial benefits**:

- As per collective agreement
- ** Other benefits**:

- Free parking available
- Learning/training paid by employer
- Paid time off (volunteering or personal days)
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week

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