Line Cook/prep Cook

8 hours ago


Peterborough, Canada The Rink Full time

**Job Overview**

**Duties**
- Prepare and cook menu items according to established recipes and standards.
- Assist in the preparation of ingredients, including chopping, slicing, and measuring.
- Maintain cleanliness and organization of the kitchen, including workstations and equipment.
- Adhere to food safety and sanitation guidelines to ensure a safe working environment.
- Collaborate with other kitchen staff to ensure timely meal service during busy periods.
- Help with inventory management by monitoring stock levels and notifying management when supplies are low.
- Participate in training new kitchen staff on food preparation techniques and safety protocols.

**Requirements**:

- Previous experience in a cook or food preparation role is preferred but not required.
- Knowledge of food safety practices and proper food handling techniques.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work well as part of a team.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A passion for the food industry and commitment to delivering high-quality meals to customers.

Join our team as a Line Cook/Prep Cook where you can showcase your culinary skills while contributing to an exciting dining experience

**Job Types**: Full-time, Part-time, Permanent

Pay: $18.00-$20.00 per hour

Expected hours: 25 - 40 per week

Additional pay:

- Tips

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Monday to Friday
- Weekends as needed

**Language**:

- English (preferred)

Work Location: In person


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