Join The Culinary Team at Janevca
2 weeks ago
**JOIN THE CULINARY TEAM AT JANEVCA - A 5-STAR DINING EXPERIENCE IN ESQUIMALT - Cook (Wood-Fire Grill Specialist)**
- **About Janevca**_
Nestled within the beautifully restored Rosemead House, Janevca is a boutique fine-dining destination in Esquimalt — part of the celebrated Rosemead House project. Led by Chef Andrea Alridge, a Top Chef Canada finalist, the kitchen marries tradition with innovation through a wood-fire cooking concept that elevates seasonal, globally inspired dishes in a striking heritage setting.
- **Role Overview**_
As a Cook specializing in wood-fire grilling, you’ll play a key role in preparing elevated dishes like steaks, pizzas, and grilled proteins, working closely with Chef Andrea and her award-winning culinary team. Your expertise and passion for fire-driven cuisine will directly shape Janevca’s signature dining experience.
We are hiring for the following positions, to be filled immediately:
**Location**: Janevca, Esquimalt BC
**Start Date**: As soon as possible
**Compensation**: $24-28 per hour (based on experience and qualifications)
**What You'll Do**
- Operate and maintain Grillworks and wood-burning ovens for cooking meats, vegetables, pizzas
- Execute dishes with precision in timing, temperature control, and plating under pressure
- Assist with ingredient prep, service coordination, and cross-training across cooking stations
- Work collaboratively with line cooks, chefs, pastry, and front-of-house teams for seamless service
- Maintain consistent cleanliness and food safety standards
**What We're Looking for**
- Minimum 2 years of kitchen experience in fine dining or upscale hospitality, with hands-on wood-fire/ grill exposure
- Strong knife skills, culinary technique, and awareness of high-end plating standards
- Adaptability and composure in a fast-paced, fire-forward environment
- Excellent communication and teamwork skills
- Passion for working with quality ingredients and sharing culinary inspiration with guests
**Why Join Us?**
- Be part of a prestigious 5-star environment led by an acclaimed culinary team
- Opportunity to learn and collaborate in an open-fire kitchen under a Top Chef Canada finalist
- Unique setting with heritage charm, warm ambiance, and creative community spirit
**Job Types**: Full-time, Part-time
Pay: $24.00-$28.00 per hour
Work Location: In person
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