General Manager
2 weeks ago
Looking for a full-time General Manager who is full of energy, motivated, and has excellent attention to detail.
We are offering a generous yearly salary, medical and dental benefits, and outstanding opportunities for growth
Our culture is fun, diverse, and hard-working and the General Manager will play a key role leading our team to provide top-notch customer service.
General Manager Functional Requirements:
**You must have a minimum of 1 year experience as a General Manager in a Restaurant.**
- Accountable for the proper staffing of the restaurant with qualified personnel
- Accountable for the continuous training and development of restaurant personnel including managers and shift leaders
- Ensure knowledge, adherence and enforcement of all Firehouse Subs Policies and Procedures
- Provide leadership to the Restaurant team so that each member consistently meets our standards of Superior guest service, quality and cleanliness, while embracing the Firehouse Subs “Culture” of cheerful and fun work environment
- Ensure the profitability of the business by operating within established guidelines and requirements for sales growth, food cost, labor, and controllable costs
- Coordinate and implement current operations game plans and company initiatives and restaurant marketing in a profitable and timely manner
- Ability to analyze business trends to develop & implement plans for success
- Ensure all required programs, reports and legal documents are accurate, complete, and accomplished on schedule
- Maintain restaurant equipment in full working order and communicate problems immediately to District Leader/ Owner
- Maintain a safe and secure work and dining environment
- Able to lift 50 lbs. and work on his/her feet 9+hrs/shift
- Able and available to work any day of the week, including weekends and holidays (as needed)
- Must have a valid G license and vehicle
**Job Types**: Full-time, Permanent
**Salary**: From $55,000.00 per year
**Benefits**:
- Casual dress
- Dental care
- Vision care
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Every Weekend
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
Supplemental pay types:
- Bonus pay
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