Line Cooks

7 days ago

Wolfville, Canada Blomidon Inn Full time

Responsibilities:

- Prepare and cook menu items according to recipes and quality standards
- Ensure food is cooked in a timely manner and meets food safety guidelines
- Assist with meal preparation and presentation
- Maintain a clean and organized kitchen area
- Follow proper food handling and sanitation procedures
- Collaborate with other kitchen staff to ensure smooth operation of the restaurant

**Experience**:

- Previous experience as a line cook or in the food industry is preferred
- Knowledge of basic cooking techniques and meal preparation
- Familiarity with food safety regulations and guidelines
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well in a team

If you have a passion for cooking and enjoy working in a dynamic restaurant environment, we would love to hear from you. Join our team of dedicated professionals and contribute to creating delicious meals for our valued customers.

**Salary**: From $17.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

- Wolfville, NS B4P 1C3 (required)

Ability to Relocate:

- Wolfville, NS B4P 1C3: Relocate before starting work (required)

Work Location: In person

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