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Cook
1 day ago
Job DescriptionCook 2Aramark Canada EastDalhousie Food ServicesUnion At Aramark, we focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars Aramark Canada is currently seeking a Cook 2 to join the Dalhousie Food Services team Reporting to the Supervisor, the Cook 2 is responsible for preparing, cooking and serving menu and made to order items to residence students.Job ResponsibilitiesAdditional Responsibilities:Assures quality, courteous customer service is provided to all customersPreps, cooks and serves made to order items on the grillUses grille, fryers, and ovensAbility to prepare cooked fruitAbility to prepare egg based dishes including process ingredients and finishingProcess cheese, dairy and plant-based dairy alternative ingredientsPrepares pastas and noodlesMake decision on selecting, cooking, and finishing poultry dishesPrepare SeafoodPrepares snacks and other finger foodsPrepares batter based productsMaintains continual cleaning and sanitizing of surrounding work areaAssists with culinary auditing, temperature checking of food items within kitchen, stations, fridge’s and freezersEnsure adherence to Aramark’s Policies and ProceduresMay perform other duties as assignedQualificationsAbility to execute all duties under Food Service Worker Classification1-2 years Culinary experience requiredValid WHMIS, Food Safe Advanced Certification, First Aid Certification considered an assetMust be able to work effectively and efficiently, supervised and unsupervisedMust be able to lift, push, pull min. 35 lbs This is a unionized position with SEIU Local 2. Aramark Canada offers medical and dental benefits, RRSP plan, Employee Stock Option Purchase Plan, complimentary uniforms and shoes, employee meal plan, 50% reimbursement on education programs and courses (i.e. Red Seal program), scholarship opportunities to children of employee's, and more Aramark Canada Ltd. is an equal opportunity employer. Accommodations for those who require them will be made available upon request. Assures quality, courteous customer service is provided to all customersPreps, cooks and serves made to order items on the grillUses grille, fryers, and ovensAbility to prepare cooked fruitAbility to prepare egg based dishes including process ingredients and finishingProcess cheese, dairy and plant-based dairy alternative ingredientsPrepares pastas and noodlesMake decision on selecting, cooking, and finishing poultry dishesPrepare SeafoodPrepares snacks and other finger foodsPrepares batter based productsMaintains continual cleaning and sanitizing of surrounding work areaAssists with culinary auditing, temperature checking of food items within kitchen, stations, fridge’s and freezersEnsure adherence to Aramark’s Policies and ProceduresMay perform other duties as assignedEducationAbout AramarkNorthern Europe - Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.Northern Europe - About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.comAll applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.
