Bartender, Executive Dining- CIBC

1 week ago


Toronto, Canada Auberge du Pommier Full time

Company DescriptionCIBC Executive Dining offers a refined, private members–style experience defined by elevated, seasonal cuisine, a thoughtfully curated beverage program, and discreet, personalized service. Designed to support both business and celebratory occasions, the dining experience is seamless, intentional, and reflective of the confidence, ambition, and excellence of CIBC’s leadership.Our bartenders deliver consistently excellent beverage service in a refined, professional dining environment. This role requires strong technical skill, product knowledge, and a calm, discreet presence. Bartenders are expected to prepare and present beverages with precision and consistency, offer guidance when appropriate, and maintain a warm yet unobtrusive approach that supports a seamless guest experience.What we offer:Competitive WagesComprehensive health, dental, and vision benefits, including enhanced mental health coverageDiscounted gym membership to help you stay active and healthyAccess to our Employee Assistance Program for confidential support50% dining discount at all O&B restaurants for you and up to three guestsEmployee Referral ProgramJoin one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities awaitJob DescriptionPrepare and serve cocktails, wine, beer, and non-alcoholic beverages with accuracy, consistency, and careMaintain thorough knowledge of spirits, cocktails, wine, beer, and beverage standardsOffer beverage guidance and recommendations with discretion and professionalismExecute beverage service in alignment with established recipes, specifications, and presentation standardsMaintain bar cleanliness, organization, and readiness at all timesMonitor guest experience at the bar and respond promptly and professionally to needsCollaborate closely with service, culinary, and beverage teams to ensure smooth service flowUphold all service standards, responsible alcohol service practices, and appearance guidelinesMaintain discretion, composure, and professionalism at all timesQualifications3-5 years prior experience as a bartender in fine dining, luxury hospitality, or a high-standard service environment preferredStrong technical understanding of classic cocktails, spirits, wine, and beverage fundamentalsWSET certification (or equivalent wine and spirits education) preferredAdditional beverage certifications (e.g., sommelier coursework, spirits education programs) considered an assetProfessional, composed demeanor with clear and respectful communicationStrong attention to detail and consistencyAbility to perform effectively in a structured, high-expectation environmentLegally eligible to work in CanadaAvailable weekdays, weekends, evenings and holidays as needed.Additional Information*Please note this role does not include gratuities.AI DisclosureTo ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.Oliver & Bonacini's Diversity Commitment At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.



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