Executive Chef
4 days ago
Job Description Strategic & Creative Leadership Menu Development: Designing and updating menus to reflect seasonal trends, brand identity, and customer preferences. Recipe Standardization: Creating precise recipes and plating guides to ensure consistency across every dish served. Innovation: Researching new culinary techniques and food trends to keep the establishment competitive. 2. Financial Management Cost Control: Monitoring food and labor costs to maximize profit margins. Budgeting: Managing the kitchen’s annual budget, including equipment purchases and repairs. Sourcing & Vendor Relations: Negotiating contracts with suppliers to ensure the best price and quality for ingredients. 3. Operational Oversight Staff Management: Hiring, training, and mentoring the kitchen "brigade" (sous chefs, line cooks, etc.). Quality Control: Supervising food preparation and "expediting" (checking plates before they go to the dining room) during peak hours. Compliance: Ensuring the kitchen meets all local health, safety, and sanitation regulations. Required Qualifications Becoming an executive chef typically requires a decade or more of experience in the industry. Employers look for a blend of formal education and "battle-tested" kitchen experience. Education & Certifications Degree: A Bachelor’s or Associate’s degree in Culinary Arts or Hospitality Management is highly preferred. Food Safety: Must hold a ServSafe Manager certification (or equivalent) to prove knowledge of foodborne illness prevention. Professional Certification: Many top-tier chefs pursue certification through the American Culinary Federation (ACF), such as the Certified Executive Chef (CEC) designation. Experience Years in Service: Usually 8–15 years of professional kitchen experience. Leadership Track: Candidates are typically expected to have served at least 5 years as a Sous Chef or Head Chef before moving into an executive role. Requirements: College Diploma Work Permit
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Executive Chef/CDC Toronto
1 week ago
Toronto, Canada Blue Shock Executive Search Full timeJob Description Job Description Job Summary Blue Shock Executive Search, established in 2003, is a renowned executive search firm excelling in recruiting top-tier candidates across restaurant, hospitality, and food service-related sectors. As industry leaders, we specialize in forging connections between exceptional talent and leading employers in Canada and...
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Executive Chef/CDC Toronto
1 week ago
Toronto, Canada Blue Shock Executive Search Full timeJob Description Job Description Job Summary Blue Shock Executive Search, established in 2003, is a renowned executive search firm excelling in recruiting top-tier candidates across restaurant, hospitality, and food service-related sectors. As industry leaders, we specialize in forging connections between exceptional talent and leading employers in Canada and...
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Executive Chef
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Toronto, Canada Geolance Full timeGeolance is the fastest-growing provider of professional services connecting in-demand providers with the companies looking for professional services. That means affordable services when you need them, built to meet your specific needs, and delivered by a suitable provider for the job. We are looking for Executive Chef to join our community. Executive Chef...
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executive chef
3 weeks ago
Toronto, Canada Amma's Kitchen Full timeExecutive Chef at Amma's KitchenJoin to apply for the executive chef role at Amma's Kitchen.ResponsibilitiesPrepare and cook food on a regular basis, or for special guests or functionsArrange for equipment purchases and repairsConsult with clients regarding weddings, banquets and specialty functionsPlan menus and ensure food meets quality standardsRecruit...
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Executive Chef
2 weeks ago
toronto, Canada HOTHOUSE MEDITERRANEAN Full timeExecutive Chef – HotHouse Mediterranean Restaurant & Bar 📍 Downtown Toronto (Front & Church, St. Lawrence Market District)HotHouse Mediterranean Restaurant & Bar is seeking a mature and experienced Executive Chef to lead our culinary team and define the future of our kitchen. We are a landmark Toronto restaurant, known for delivering exceptional dining...
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Executive Chef
1 week ago
Toronto, Canada HOTHOUSE MEDITERRANEAN Full timeExecutive Chef – HotHouse Mediterranean Restaurant & Bar 📍 Downtown Toronto (Front & Church, St. Lawrence Market District)HotHouse Mediterranean Restaurant & Bar is seeking a mature and experienced Executive Chef to lead our culinary team and define the future of our kitchen. We are a landmark Toronto restaurant, known for delivering exceptional dining...
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Executive Chef
1 week ago
Toronto, Canada HOTHOUSE MEDITERRANEAN Full timeExecutive Chef - HotHouse Mediterranean Restaurant & Bar Downtown Toronto (Front & Church, St. Lawrence Market District) HotHouse Mediterranean Restaurant & Bar is seeking a mature and experienced Executive Chef to lead our culinary team and define the future of our kitchen. We are a landmark Toronto restaurant, known for delivering exceptional dining...
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executive chef
3 weeks ago
Toronto, Canada Amma's Kitchen Full timeExecutive Chef at Amma's Kitchen Join to apply for the executive chef role at Amma's Kitchen. Responsibilities Prepare and cook food on a regular basis, or for special guests or functions Arrange for equipment purchases and repairs Consult with clients regarding weddings, banquets and specialty functions Plan menus and ensure food meets quality standards...
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Executive Chef
1 week ago
Toronto, Canada HOTHOUSE MEDITERRANEAN Full timeExecutive Chef – HotHouse Mediterranean Restaurant & Bar 📍 Downtown Toronto (Front & Church, St. Lawrence Market District) HotHouse Mediterranean Restaurant & Bar is seeking a mature and experienced Executive Chef to lead our culinary team and define the future of our kitchen. We are a landmark Toronto restaurant, known for delivering exceptional dining...
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Executive Chef
1 week ago
Toronto, Canada HOTHOUSE MEDITERRANEAN Full timeExecutive Chef – HotHouse Mediterranean Restaurant & Bar Downtown Toronto (Front & Church, St. Lawrence Market District) HotHouse Mediterranean Restaurant & Bar is seeking a mature and experienced Executive Chef to lead our culinary team and define the future of our kitchen. We are a landmark Toronto restaurant, known for delivering exceptional dining...
