Server, Executive Dining- CIBC

5 days ago


Toronto, Canada Auberge du Pommier Full time

Company DescriptionCIBC Executive Dining offers a refined, private members–style experience defined by elevated, seasonal cuisine, a thoughtfully curated beverage program, and discreet, personalized service. Designed to support both business and celebratory occasions, the dining experience is seamless, intentional, and reflective of the confidence, ambition, and excellence of CIBC’s leadership.Our servers deliver consistently excellent service in a refined, professional dining environment. This role requires strong technical skills, thoughtful attention to detail, and a calm, discreet presence. Servers are expected to anticipate guest needs, communicate clearly and maintain a warm yet unobtrusive approach that supports a seamless dining experience.What we offer:Competitive WagesComprehensive health, dental, and vision benefits, including enhanced mental health coverageDiscounted gym membership to help you stay active and healthyAccess to our Employee Assistance Program for confidential support50% dining discount at all O&B restaurants for you and up to three guestsEmployee Referral ProgramJoin one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities awaitJob DescriptionProvide polished, precise table service with professionalism and careMaintain thorough knowledge of menu offerings, ingredients, sourcing, preparation methods, and allergensOffer food and beverage guidance with confidence and discretionExecute service standards consistently, including pacing, table maintenance, and coordinated clearingMonitor guest experience and respond to needs promptly and professionallyCollaborate closely with culinary, beverage, and support teams to ensure smooth service flowUphold all service standards, performance expectations, and appearance guidelinesMaintain discretion, professionalism, and composure at all timesQualifications3-5 years experience in fine dining, luxury hospitality, or a high-standard service environment preferredValid Smart Serve Certification requiredWSET certification (or equivalent wine and spirits education) preferredStrong attention to detail and technical service fundamentalsProfessional, composed demeanor with clear and respectful communicationSolid understanding of food, beverage, and elevated service standardsAbility to perform consistently in a structured, high-expectation environmentAvailable for weekdays, evenings, and weekends as neededCriminal Background CheckLegally eligible to work in CanadaAdditional Information*Please note this role does not include gratuities.AI DisclosureTo ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.Oliver & Bonacini's Diversity Commitment At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.



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