Executive Director of Culinary Operations

18 hours ago


SaintJérôme, Quebec, Canada beBee Professionals Full time $45,000 - $65,000
Overview

We are seeking an experienced Executive Director of Culinary Operations to lead our restaurant team and oversee daily operations at beBee Professionals in Saint-Jérôme.

Estimated Salary: $60,000 - $80,000 per year

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