Pizza Chef
3 days ago
Manage kitchen operations and supervise staff to provide high-quality food service in a fast-paced environment.
Key Responsibilities:
- Coordinate special events and menu planning
- Determine food portion sizes and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals
- Inspect kitchens and food service areas
- Train staff in food preparation and handling
- Maintain inventory and records
Work Conditions and Physical Capabilities:
- Physically demanding work environment
- Standing for extended periods
- Handling heavy loads
Personal Suitability:
- Dependability
- Excellent communication skills
- Flexibility
- Initiative
- Judgement
- Team player
Support for Persons with Disabilities:
- Accessible work environment
- Mentorship and coaching opportunities
- Recruitment policies for persons with disabilities
Support for Newcomers and Refugees:
- Assistance with settlement needs
- Language training and skills development
- Mentorship programs
Support for Youths:
- On-the-job training
- Mentorship programs
Other Benefits:
- Free parking available
- On-site amenities
- Paid time off
Support for Mature Workers:
- Phased retirement options
- Flexible work arrangements
- Workplace accommodations
Supports for Visible Minorities:
- Hiring policies to discourage discrimination
- Mentorship programs
- Diversity and cross-cultural training
Cook's Pizza is an equal opportunities employer and welcomes applications from diverse candidates.
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