Culinary Specialist
4 weeks ago
The Tempo Place Emporium is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your duties will include determining the size of food portions and costs, requisitioning food and kitchen supplies, and maintaining inventory and records of food, supplies, and equipment.
Our ideal candidate will have a strong background in food preparation and cooking, with experience in managing kitchen operations. You will be responsible for training staff in preparation, cooking, and handling of food, as well as ordering supplies and equipment. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements:
- Experience an asset
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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