Production Baker
3 days ago
- Education: Secondary (high) school graduation certificate required for this position.
- Experience: 3 years to less than 5 years is ideal for the right candidate.Work Setting
- Our baker will be working in a fast-paced bake shop environment.Key Responsibilities
- Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders.
- Requisition or order materials, equipment, and supplies in a timely manner.
- Bake mixed dough and batters to perfection.
- Train staff in preparation, cooking, and handling of food to ensure high-quality products.
- Prepare special orders with attention to detail.
- Develop production schedules to meet customer demand.
- Ensure that the quality of products meets established standards.
- Operate machinery with precision.
- Organize and maintain inventory levels.
- Oversee sales and merchandising of baked goods to drive business growth.Work Conditions and Physical Capabilities
- Attention to detail is essential for this role.
- Fast-paced environment with tight deadlines.
- Overtime may be required to meet customer demand.
- Work under pressure to deliver high-quality products.Personal Suitability
- Accurate and reliable in all aspects of the job.
- Excellent oral communication skills to effectively train staff.
- Judgement and dependability are crucial in this position.
- Team player with patience and excellent interpersonal skills.Health Benefits
- Health care plan available to eligible employees.
- Permanent position with 40 hours of work per week.
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