Culinary Manager

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Dewan E Khass Restaurant Inc. The successful candidate will be responsible for leading the culinary team, managing kitchen operations, and ensuring exceptional customer service.Key Responsibilities:Culinary Leadership: Provide strategic direction and leadership to...

The role of Head Chef at The Rec Room is a dynamic and fast-paced position that requires a high level of culinary expertise, leadership skills, and attention to detail.Located in Vancouver, this opportunity offers a competitive salary range of $75,000-$85,000 per year, making it an attractive option for experienced chefs looking to take on new challenges.Job...

Job DescriptionWe are seeking a highly skilled Senior Culinary Manager to join our team at Minami Restaurant. In this role, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that all dishes meet our high standards.Key Responsibilities:Oversee kitchen staff and ensure smooth day-to-day operationsDevelop and implement...

Culinary Operations ManagerWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Caffe de Medici. As the head of our culinary operations, you will be responsible for leading a team of kitchen staff and overseeing the preparation and service of our menu items.Key Responsibilities:Lead a team of kitchen staff,...

Job DescriptionWe are seeking a skilled Senior Culinary Manager to oversee the kitchen operations at Fortune City Seafood Restaurant. This is a permanent, full-time position.About the RoleIn this role, you will be responsible for coordinating special events, determining food portion sizes and costs, and preparing complete meals or individual dishes and...

About This RoleWe are seeking a highly skilled and experienced culinary professional to join our team as Executive Sous Chef at Fairmont Hotel Vancouver. As a key member of our culinary team, you will be responsible for leading the day-to-day operations of our kitchen, ensuring exceptional food quality and service standards are consistently met.Key...

Job DescriptionWe are seeking a skilled Culinary Operations Manager to join our team at Five Elements Cafe. In this role, you will be responsible for coordinating special events, determining food portion sizes and costs, planning menus, requisitioning supplies, preparing and cooking meals, inspecting kitchens, training staff, supervising kitchen staff,...

We are seeking a skilled Culinary Operations Manager to join our team at Javce Management Ltd.About the RoleThis is a permanent position requiring 1-2 years of experience in a fast-paced kitchen environment. The successful candidate will have excellent communication skills, be able to work under pressure, and possess strong organizational...

Job Title: Culinary Operations ManagerJob Summary:A&W is seeking a skilled Culinary Operations Manager to oversee the daily operations of our kitchen. The ideal candidate will have a passion for delivering high-quality food and exceptional customer service.Key Responsibilities:Manage kitchen inventory and suppliesDevelop and implement menu plansTrain and...

Culinary Operations ManagerWe are seeking a skilled Culinary Operations Manager to join our team at North Vancouver Pho Vietnamese Restaurant Ltd. This is a full-time position, approximately 40 hours per week, with the possibility of overtime. The salary for this role is estimated to be around $45,000 - $60,000 per year.Key Responsibilities:Job...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Manager to join our team at Sohyang Korean Cuisine. The successful candidate will be responsible for overseeing the daily operations of our kitchen, ensuring that our culinary standards are met, and providing exceptional customer service.

Delivering Exceptional Dining ExperiencesWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at CMH Heli-Skiing & Summer Adventures. As a key member of our culinary team, you will be responsible for overseeing the delivery of high-quality meals throughout our ski program.

We are seeking a skilled Culinary Operations Manager at Viet Sub Vietnamese Cuisine to oversee our kitchen operations.About the RoleThis is a permanent position, working 30-40 hours per week, with a competitive estimated salary of $45,000 - $60,000 per year based on location and experience. The successful candidate will be fluent in English.Job...

Job OverviewAt Artigiano Caffe Howe, we are seeking an experienced Culinary Operations Manager to oversee the day-to-day operations of our culinary team. The ideal candidate will have a strong background in food service management and be able to lead by example.Estimated Salary: $55,000 - $65,000 per yearKey Responsibilities:• Develop and implement menus...

Culinary Management Opportunity at Darby's Public House & Liquor StoreWe are seeking a highly skilled and experienced Senior Culinary Manager to join our team at Darby's Public House & Liquor Store.The successful candidate will be responsible for leading our culinary team, overseeing menu planning and preparation, and ensuring exceptional customer service...

About Hunter GatherHunter Gather is a dynamic organization that values innovation and teamwork. We are seeking an experienced Culinary Operations Manager to join our team.Salary and BenefitsThe estimated salary for this role is $45,000 - $60,000 per year, depending on experience. Additional benefits include health care plan and gratuities.Job DescriptionWe...

Culinary Expertise: We seek a highly skilled Chef to lead our kitchen team at Ocean Goose Japanese Restaurant. As a culinary expert, you will oversee all aspects of food preparation and presentation, maintaining the highest standards of quality and presentation.Kitchen Management: You will be responsible for supervising cooks and kitchen staff, ensuring...

Job Title: Culinary Operations ManagerJob Summary:We are seeking an experienced Culinary Operations Manager to lead our kitchen team at BC Ltd. As a key member of our food service operations, you will be responsible for planning menus, estimating food requirements, and managing inventory.About the Role:The successful candidate will have a strong background...

About the RoleWe are seeking a skilled Senior Culinary Manager to lead our kitchen team at Tisdale Hotel & Pub. As a key member of our food and beverage operations, you will be responsible for overseeing the preparation and presentation of our menus.Key ResponsibilitiesDevelop and implement menu strategies that align with our hotel's brand and quality...

Are you passionate about delivering exceptional dining experiences?About the RolePremium Tabom Korean Cuisine Ltd. is seeking a skilled Culinary Operations Manager to lead our kitchen team and ensure seamless food preparation and service.The ideal candidate will have at least 2 years of experience in a similar role, with expertise in menu planning, inventory...