Food Service Professional

1 week ago


SaintHyacinthe, Quebec, Canada O'Charbon Restaurant et boucherie Full time
Job Description:

O'Charbon Restaurant et boucherie is seeking a skilled and enthusiastic Apprentice Cook to join our team. In this entry-level position, you will be responsible for assisting in the preparation and cooking of complete meals or individual dishes and foods.

Key Responsibilities:
  • Determine food portion sizes and costs to ensure efficient use of resources
  • Plan menus and estimate food requirements to meet customer demands
  • Requisition food and kitchen supplies to maintain a well-stocked inventory
  • Prepare and cook high-quality dishes that meet our standards
  • Organize buffets and banquets with attention to detail and presentation
  • Manage kitchen operations to ensure smooth and efficient service
Requirements:
  • Education: Secondary (high) school graduation certificate or equivalent experience
  • Physical Demands: The role requires physical stamina and the ability to work under pressure
  • Skills: Flexibility, teamwork, and effective time management
  • Experience: 1-6 months of experience in a related field
Benefits:

We offer a competitive salary and benefits package, including:

  • A starting salary of $20-$25 per hour, based on your skills and experience
  • The opportunity to work in a dynamic and fast-paced environment
  • A supportive team and opportunities for professional growth and development

Please note that this is an entry-level position, and we are looking for someone who is eager to learn and grow with our company.


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